Since 1985, Zafarelli has been producing authentic Italian-style pasta made from 100% durum wheat semolina, bringing the taste of Italy to Australian homes. Zafarelli Fettuccine No. 12 is a flat, ribbon-shaped pasta that cooks in just 10 minutes. Its wide surface makes it ideal for rich, creamy sauces such as Alfredo, pesto, or carbonara, offering a smooth, satisfying texture with every bite. This versatile pasta shape pairs well with both seafood and hearty meat dishes, allowing everyone to enjoy a true Italian experience.
