Soft, tender and absorbent grains, perfect for a wide variety of cuisines. Medium Grain Rice is a round, succulent gluten free grain, allowing it to lock in moisture when cooked.
• Round, tender, succulent
• Locks in moisture when cooked
• Ideal for creamy dishes like paella and risotto
• Suitable for Middle Eastern, Korean, and Spanish recipes
• Good choice for desserts
• Naturally gluten free
Gluten Free
Grown in Australia
