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Old El Paso Mild Fajita Kit Mexican Style - 485g

Old El Paso Mild Fajita Kit Mexican Style - 485g

$12.75
$12.75 Was $17.00 Save $4.25
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Product Details

Old El Paso Fajita Kit makes preparing Mexican-style fajitas simple and quick. Each kit includes 8 flexible flour tortillas, a fajita spice mix, and tomato salsa, requiring only the addition of 600 g of chicken (thigh or breast), 1 onion, and 2 capsicums. Follow the easy recipe on the box for delicious fajitas in under 25 minutes. For a vegetarian option, substitute the meat with mushrooms for equally tasty results. Each kit produces 8 flavorful fajitas, perfect for any occasion.

  • Includes 8 soft and flexible tortillas
  • Quick preparation in less than 25 minutes
  • Vegetarian option available
  • Serves up to 8 fajitas

Nutritional Information

Nutrient Per Serving Per 100g/ml
Energy 617 kJ
(7% DI)		 1010 kJ
Energy (Cal) 0 Cal
(0% DI)		 0 Cal
Protein 3.5 g
(7% DI)		 5.8 g
Fat - Total 3.0 g
(4% DI)		 5.0 g
Fat - Saturated 0.4 g
(2% DI)		 0.6 g
Fat - Trans fat 0 g 0 g
Fat - Polyunsaturated 0 g 0 g
Fat - Monounsaturated 0 g 0 g
Carbohydrate 25.5 g
(8% DI)		 41.9 g
Sugars - Total 2.4 g
(3% DI)		 3.9 g
Dietary Fibre 1.3 g
(4% DI)		 2.1 g
Sodium 489 mg
(21% DI)		 802 mg

Ingredients

Soft & Flexible Tortillas (66%): Wheat Flour (60%), Water, Humectant (Glycerin), Vegetable Oil, Wheat Gluten, Emulsifier (Mono- And Di-Glycerides Of Fatty Acids), Dextrose, Raising Agents (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Food Acids (Fumaric Acid, Glucono Delta-Lactone), Salt, Preservative (Potassium Sorbate). Salsa For Topping (26%): Water, Tomato Paste, Capsicum, Onion, Modified Maize Starch (1422), Salt, Sugar, Paprika, Food Acid (Citric Acid), Chili, Garlic. Spice Mix (8%): Sugar, Rice Flour, Capsicum (12.5%), Soy Sauce Powder (Soy Sauce (Contains Wheat), Maltodextrin, Salt), Salt, Onion, Paprika (6%), Garlic, Oregano, Parsley, Food Acid (Citric Acid), Vegetable Oil, Black Pepper, Smoke Flavour, Anticaking Agent (Silicon Dioxide), Cayenne Pepper.

Allergen

Contains: Gluten, Soy, Wheat

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