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Lee Kum Kee Premium Dark Soy Sauce 250ml

Lee Kum Kee Premium Dark Soy Sauce 250ml

$6.00
$6.00 Was $8.00 Save $2.00
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Product Details

Lee Kum Kee Premium Dark Soy Sauce is certified gluten free by Coeliac Australia and New Zealand. It is made from selected Non-GM soybeans. Brewed using traditional methods, it has a full-bodied colour and mellow sweet flavour, which enhances the colour and overall flavour of the dish. - No Added Preservatives; - No Added Flavourings; - No Added MSG*; - Made with NON-GM Soybeans; - Vegetarians & Vegans suitable; - Authentic Chinese taste

Ingredients

Water, Colour (150a), Soybeans (14%), Salt, Corn Starch, Sugar.

Storage Instructions

Tightly Close Lid After Use and Keep Refrigerated

Allergens

Soy

Allergen Maybe Present

Milk, Sesame, Sulphites, Fish, Peanuts, Mollusc, Gluten

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