Limited offer: $10 OFF orders above $250 using code 10OFF
Couldn't load pickup availability
Product Details
KEEN'S Mustard Powder is an Aussie pantry staple. Made from crushed mustard seeds, giving flavour to any number of dishes. Recipe Suggestions Table Mustard: Gradually blend Keen's Mustard Powder with enough water to make a smooth paste the consistencyof thick cream. Allow to stand for 10 minutes before serving. Speedy Mayonnaise: Blend 2 level tsp. Keen'a Mustard, salt & pepper with 1/2 cup sweetened condensed milk & 3 tbsp. white vinegar. Beat until smooth. Creamy Mustard Fettuccine 400g tricolor fettuccine 1 tbsp Keen's Mustard Powder 150mL cream 1/2 tsp garlic, crushed 1/2 cup chicken stock Freshly ground black pepper 1 tbsp oil 6 spring onions, finely chopped 1/2 red capsicum, sliced 4 slice ham, chopped 100g baby spinach leaves 2 fresh tomatoes, cubed Cook fettuccine as directed on pack. Blend Keen's Mustard Powder, cream, garlic, chicken stock and black pepper in a small bowl and set aside. Heat oil in a large pan and saute the spring onions, red capsicum and ham for 3 minutes. Reduce heat, add the mustard blend, spinach leaves and tomatoes to the pan. Warm and toss through pasta. Garnish with pinenuts. Serves 4.
