Food For Health Gluten Free Granola Creamy Vanilla & Berries - 400g

Product Details

The Food for Health Gluten Free Granola with Creamy Vanilla and Berries offers a delightful combination of light vanilla flavor and real berry pieces, creating a nutritious gluten-free cereal. Crafted with crunchy buckwheat clusters, sunflower seeds, and berries, it provides natural taste, fiber, and antioxidants while avoiding gluten, artificial additives, and excess sugar. Perfect for individuals with coeliac disease, FODMAP sensitivity, or gluten intolerance, this granola is a delicious and healthy way to start the day.

• Gluten Free
• Source of Fiber
• Less than 6g of sugar per serve
• FODMAP Friendly
• No artificial colors or flavors
• Endorsed by Coeliac Australia
• 4 Health Star Rating

Key Ingredients:

• Berries: Rich in antioxidants
• Sunflower Seeds: Source of Vitamin E
• Buckwheat: Source of Fiber, Magnesium, and rich in antioxidants

Ideal for enjoying with yogurt, milk, or fruit for breakfast, or as a topping for smoothie bowls, this naturally sweet gluten-free breakfast is perfect for healthy snacking or lunchboxes.

Food for Health, founded by an Australian Naturopath, creates gluten-free granolas made with real, nourishing ingredients that deliver both taste and nutrition.

Nutritional Information

Ingredients

Sunflower Seeds, Buckwheat, Brown Rice Crisps, Brown Rice Syrup, Sunflower Oil, Golden Syrup, Freeze Dried Berries (1%) (Strawberries, Raspberries), Natural Flavors, Vitamin E.

Allergen

Contains: May Contain Peanut, Sesame, Soy
Free From Gluten