Double Phoenix Longkow Vermicelli Bean Thread, also known as glass noodles, are chewy and translucent noodles that are made with starch. It can be used for salads, stir-fries and soups by soaking the bean thread noodles in hot water until soften or to create a deep fried dish by deep-frying the bean thread noodles in oil until it expands. It is a versatile ingredient that you should always stock in your kitchen.
Ingredients
pea starch (55%), mung bean starch (20%), corn starch, water
