Arnott's Gold Label Seeded Crackers Sea Salt - 100g
Arnott's Gold Label Seeded Crackers Sea Salt - 100g
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Product Details
These seed crackers are created with a mix of wholesome seeds and a touch of sea salt, then carefully baked and garnished with savory rosemary, oregano, and parsley. They make for an excellent snack on their own or can enhance your grazing board. The recipe is gluten-free, making it accessible for everyone.
- Gluten free crackers
- Made with a blend of nutritious seeds
- Perfect for lunchbox snacks
- Ideal savory snack for on-the-go or sharing with friends
- A tasty, plant-based snack option
Country of origin
Made in Australia
Nutritional information
| Per Serving | Per 100g/ml | |
|---|---|---|
| Energy | 404 kJ (4.6% DI) |
2020 kJ |
| Energy (Cal) | 0 Cal (0% DI) |
0 Cal |
| Protein | 2.2 g (4.3% DI) |
10.8 g |
| Gluten | LESS THAN 0 g | LESS THAN 0 g |
| Fat - Total | 5.9 g (8.4% DI) |
29.3 g |
| Fat - Saturated | 0.6 g (2.4% DI) |
2.8 g |
| Fat - Transfat | 0 g | 0 g |
| Fat - Polyunsaturated | 0 g | 0 g |
| Fat - Monounsaturated | 0 g | 0 g |
| Carbohydrate | 8.3 g (2.7% DI) |
41.4 g |
| Sugars - Total | 0.2 g (0.2% DI) |
0.9 g |
| Dietary Fibre | 1.2 g (4.0% DI) |
5.8 g |
| Sodium | 39 mg (1.7% DI) |
195 mg |
Ingredients
Seeds (White Sesame Seeds (14%), Linseed (12%), Sunflower Seeds (9%), Black Sesame Seeds (4%)), Tapioca Flour, Brown Rice Flour, Chickpea Flour, Vegetable Oil, Potato Flour, Sea Salt (0.5%), Food Acid (E330), Antioxidants (E307b, E392).
Usage instructions
Slide finger under tab to unlock a flavour sensation.
Storage instructions
To maintain freshness, store in a cool, dry place in an airtight, lightproof container.
Warnings
Do not purchase if carton is open or torn.
